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The sušené hovězí maso Diaries

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Hello Sue, Generally beef is sliced against the grain, but in this case I Slice with the grain for the very best jerky texture. I In particular take pleasure in that they are not way too salty, not like so a number of other jerkies I've purchased. Producing my very https://hovzjerky31975.digiblogbox.com/43176528/jerky-an-overview

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