Chef’s sword are the workhorse of any kitchen. They come in a variety of blade lengths, usually between 6–12 inches. The most popular sizes are 8 and 10 inches. The blade is broad and tapered to a point. Chef’s sword are suitable for chopping, dicing, mincing and slicing a wide range of foods. https://www.coherentmarketinsights.com/market-insight/knife-market-3304